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Molecular gastronomy : exploring the science of flavor / Herve This
Molecular gastronomy : exploring the science of flavor / Herve This
| Parallel Title | |
|---|---|
| Author | Herve This |
| ISBN | 9780231133135 |
| ISSN | |
| Call Number | R 664.072 THI |
| Publication | Not Available |
| Publisher | Not Available |
| Year | Not Available |
| Physical Description |
xi, 377 sayfa : foto. ; 21 cm
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| Subject |
Molecular gastronomy
Food Sensory evaluation |
| Related Names | |
| URL |