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Wild bread : : flour + water + air : sourdough reinvented / / MaryJane Butters, owner of the 1890 historic Barron Flour Mill.
Wild bread : : flour + water + air : sourdough reinvented / / MaryJane Butters, owner of the 1890 historic Barron Flour Mill.
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| Author | Butters, MaryJane, 1953- author. |
| ISBN | 9781423648185 |
| ISSN | |
| Call Number | 641.815 BUT a |
| Publication | Layton, Utah : |
| Publisher | Gibbs Smith, |
| Year | [2018] |
| Physical Description |
224 pages : : color illustrations ; ; 29 cm
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| Subject |
Sourdough bread.
Bread. Flour mills /z Washington (State) /z Oaksdale /x History. COOKING / Courses & Dishes / Bread. /2 bisacsh COOKING / Specific Ingredients / Rice & Grains. /2 bisacsh |
| Related Names |
b
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