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Tag
Ind#1
Ind#2
Name
020
#
#
/a9789672517009
039
/y20250603125918/d921121016284
090
0
0
/aNAT 641.013 GAS
245
0
0
/aGASTRONOMI Alam Melayu /cDisunting oleh: MOHD FAIZAL MUSA, SUHAINI MD NOOR, MUHAMAD SHAFIQ MOHD ALI
264
#
4
/aBangi, Selangor /bPenerbit Universiti Kebangsaan Malaysia /c2022
300
#
#
/a213 pages :/bphotographs /c23cm
500
#
#
/aIncludes index
504
#
#
/aBibliography: pages [193]-207
650
#
0
/aCooking /zMalaysia
650
#
0
/aMalays (Asian people) /xSocial life and customs
650
#
0
/aGovernment publications /zMalaysia
650
#
0
/aGastronomy /zMalaysia
650
#
0
/aFood /zMalaysia
700
0
#
/aMohd. Faizal Musa /eeditor
700
0
#
/aSuhaini Md. Noor /eeditor
700
0
#
/aMuhamad Shafiq Mohd. Ali /eeditor