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The Essential guide for becoming a Chef / Edited by David Cohen
The Essential guide for becoming a Chef / Edited by David Cohen
| Parallel Title | |
|---|---|
| Author | |
| ISBN | 9781635498844 |
| ISSN | |
| Call Number | 641.51 ESS |
| Publication | USA |
| Publisher | Larsen and Keller Education |
| Year | 2018 |
| Physical Description |
270p.; 26cm
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| Subject |
Cooking
Cooks/xVocational guidance |
| Related Names |
Cohen, David
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| URL |
Availability:
| PSI Jalan Datin Halimah | ( 2 Copies ) |
